Add some excitement to your weekly meal plan with a delicious Air Fryer Rolled Lechon Belly. This Filipino-inspired dish is easy to make, crispy on the outside, juicy on the inside, and bursting with flavor! Enjoy the convenience of air frying without sacrificing flavor.
Tantalize your tastebuds with a unique freshwater shrimp soup: Ulang Ulang (Ubod Soup) with Crayfish! This flavorful soup combines the sweetness of ubod (coconut heart) and the sourness of calamansi with a hint of crayfish, all creating a perfectly balanced dish that your taste buds will definitely enjoy. Try it today and explore the delicious flavors of Marinduque!
From the Heart of The Philippines, discover the flavorful Kari Kari from Marinduque, a traditional dish made from banana blossoms, pigs’ innards and blood, simmered together with coconut milk. Learn how to make this dish to expand your Filipino dishes repertoire!
Experience the savory, sweet, and sour flavors of this adapted Kansi recipe, an original Bacolod cuisine. THis beef soup dish is sure to delight your taste buds. With its unique blend of regional spices, this comforting dish has all the elements of an unforgettable meal. Try Kansi today!
Are you ready to add some zing to your meals with the easiest pickled onion recipe ever? Well, grab your apron, and let’s get pickling quick pickled onions! How’s that for a tongue twister? :P Onions are very much in the news in the Philippines these days because of their skyrocketing price (Php 600 as …
Aromatic and packed with flavors, Tom Yum is a flavorful Thai dish perfect for seafood lovers. This version uses tahong (Philippines Mussels) instead of shrimp and is simple to make with ingredients like lemongrass, ginger, kaffir lime leaves, and other spices. Treat yourself to this delicious dish and enjoy Tom Yum Mussels with friends and family.
Try out this easy and delicious recipe for Sinigang na Baboy, a Filipino classic: a savory and sour soup made with pork, tamarind and vegetables, served with rice. Perfect for colder days, it’s easy to make and absolutely delicious!
