I realize I have been remiss in posting this classic Chicken and Pork Adobo recipe in my blog. The Filipino adobo is such throw together and simmer affair that I always forget that maybe some people would require a recipe guide.
My kind of Chicken and Pork Adobo is tostado. I usually let it boil till there’s no more liquid left and the leftover oil is used to fry the meat. This would leave a tasty almost fried adobo goodness. This is my second adobo this week and I hope you enjoy it!
My Tostadong Chicken and Pork Adobo Recipe
Ingredients:
1/2 kilo Pork Adobo Cut
1/2 kilo Chicken Adobo Cut
1 head garlic, peeled and minced
1 tbsp patis (fish sauce)
½ teaspoon pepper corns
2 bay leaves
1 cup water
½ cup vinegar
¼ cup vinegar (1)
¼ cup soy sauce
1 tablespoon oil
3 to 4 Thai chili peppers, stemmed and chopped
salt to taste
Instructions:
In a pot, add pork, chicken, patis and vinegar (1) and bring to a boil till liquid is evaporated and meat is almost golden.
Add garlic, peppercorns, bay leaves, water, vinegar and soy sauce. Over medium heat, bring to a boil for about 10 minutes and let liquid evaporate. Lower heat, let meat be fried in the rendered oil for about 10 minutes or until meat is golden brown.
Season with salt to taste. Serve hot.
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April Bewell
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The Pinay Mommy Blog

Relax Lang Mom is an everyday foodie blog for the busy Pinay mom.
My name is April. I'm a raketera mom, always busy with something and I blog about the quick, the easy, the simple. I'm here to help you relax and save your sanity!
Get your food fix, recipes, life hacks, homeschooling, and productivity tricks here!
I’m just a regular mom like you. And like you, I know, being a mom, everyday is a battle. And it’s not a job for the weary. With this blog, I want to reach out to all the moms out there, who, inundated by the perfect mom of ads, magazines, and social media, try to be all things and ends up depleted, exhausted, unhappy, depressed.
In the search of being a perfect mom, we miss the fun of watching our kids grow, leaving our marriage and relationships unattended.
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So yes, let’s all leave that perfect mom idea behind.
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[…] post Classic Filipino Chicken and Pork Adobo appeared first on Relax Lang Mom! Pinay Mommy Blog | Home, Living, and […]
[…] I have rich childhood memories of this Adobo sa Dilaw. Truth to tell, this was more familiar to me when I was growing up than the Tagalog Adobo in soy sauce. […]