Get the full experience of eating Artisan Chocolates with Hiraya Filipino Bean To Bar Chocolates from Davao! Chocolate is always a passion at our home – or cocoa rather. Our small farm produces a bit of Cocoa, enough to make and play with for tableas, chocolate projects, and cooking and baking experiments. My brother also […]
Transform traditional tablea into a chocolate sauce you can drizzle over ice cream, spread on pan de sal, slather over bananas and fruits or just eat on its own! On a whim, because we have no chocolate sauce and I wanted some on my pancakes, I thought I’d make some out of the tablea we […]
This Maya Chocolate Fudge Orange Cupcake was shared by Chef Jessie’s niece at the Culinary Elite Cooking Class at The Maya Kitchen for their Filipino Christmas Table. I love cooking and I’m a very adventurous cook. I love experimenting with food and recipes. One thing I don’t experiment with though, are cakes and cupcakes. They’re still very […]
Chocolate Mousse Recipe You have a visitor coming over for dinner. The house is clean. There’s wonderful and delicious food, but somehow, you forgot the dessert. The guests are coming but you still have roughly 3 hours before they arrive. Quick, what’s a good dessert that’s easy, quick, and no need to bake, and with […]
Chocolate cupcakes in just over an hour? Learn how to make chocolate cupcake recipe using a pancake mix. Classic chocolate cupcakes are always a winner in birthday parties and small gatherings. But they’re too costly to order from a baking shop and if you have the time, it would be more cost effective if you […]
Tsokolate eh or Tsokolate ah? One of my favorite chocolate jokes, which is a lesson in Filipino literature and history. One that I’d let your discover for yourselves here! I am not a fan of chocolate. There I said it! Well at least not the sweet sugary kind that’s been flooding the market since the […]
Learn how to cook Kanto Freestyle’s Deep-fried Oreos Cookie. Easy and Yummy! Jump to recipe. After missing several classes, I finally got to get back at The Maya Kitchen for a food tasting and demo presented by the Kanto FreeStyle Breakfast yesterday -November 26. I remember several years ago (when their only location is in […]
I like chocolates. And I like to feel healthy. Hmm, is it a contradiction? Chocolates are rich in mood enhancing theobromine, age reversing anti-oxidants, flavanoids, and other minerals. That’s the same thing with cacao nibs. It’s just on its much purer form free from over-processing, sugar, and other additives so most of its nutrients are left undamaged […]