Tag Archives: pork

How to cook Pulpog or Filipino Pork Kilawin

How to cook Pulpog or Filipino Pork Kilawin

Try this Pulpog recipe, shared by Come Forth Kitchen at the Maya Kitchen cooking class for its Top Eats edition. This Filipino grilled pork dish is perfect for a Saturday night with friends coming over for a couple of bottles of beer.  There’s a chef I know who literally gets crazy whenever someone refers to our […]

Cochinillo (Roast Suckling Pig) Stuffed with Atchara Rice

roast suckling pig

A roast suckling pig is a thing of beauty. Feel free to shed a tear or 2 for this beautiful pig, only about 2 – 3 weeks old, prepared just for you! This roast suckling pig was prepared by Chef Jessie, at the Culinary Elite Series Cooking Class for her Filipino Christmas Table where she […]

How to cook Igado

How to cook igado -Igado recipe -Relax lang Mom Filipino Food Blog

Learn how to cook Igado, the lowlander watered down version. This Igado recipe only uses pork and liver instead of with hearts and innards. Still as yummy! Igado is not for the faint of hearts, because it’s made of hearts hahahhaahha. Seriously, Igado is an acquired taste. My father is an Ilocano and used to […]