Taste Marinduque: Try Ulang Ulang Ubod Soup with Crayfish for an Explosion of Flavors!
Tantalize your tastebuds with a unique freshwater shrimp soup: Ulang Ulang (Ubod Soup) with Crayfish! This flavorful soup combines the sweetness of ubod (coconut heart) and the sourness of calamansi with a hint of crayfish, all creating a perfectly balanced dish that your taste buds will definitely enjoy. Try it today and explore the delicious flavors of Marinduque!
Kansi with Kamansi: Tagalog Version
Experience the savory, sweet, and sour flavors of this adapted Kansi recipe, an original Bacolod cuisine. THis beef soup dish is sure to delight your taste buds. With its unique blend of regional spices, this comforting dish has all the elements of an unforgettable meal. Try Kansi today!
Pansit Miki May Sabaw -Pancit Made In Sabaw Heaven
Dear sweet moms and parents! April here helping you relax into motherhood from my tropical island home. Today is a little gray and cold so I’m cooking a family favorite for wellbeing – Pansit Miki May Sabaw! These island-made noodles simmered in chicken broth is perfect for comforting weary souls. A simple yet satisfying dish that nurtures the spirit! […]
Pinoy Tom Yum with a twist using Mussels for a Burst of Flavor
Aromatic and packed with flavors, Tom Yum is a flavorful Thai dish perfect for seafood lovers. This version uses tahong (Philippines Mussels) instead of shrimp and is simple to make with ingredients like lemongrass, ginger, kaffir lime leaves, and other spices. Treat yourself to this delicious dish and enjoy Tom Yum Mussels with friends and family.
Warm Up With Sinigang na Baboy: Classic Filipino Sour & Savory Soup Recipe
Try out this easy and delicious recipe for Sinigang na Baboy, a Filipino classic: a savory and sour soup made with pork, tamarind and vegetables, served with rice. Perfect for colder days, it’s easy to make and absolutely delicious!
Nilagang Buto Buto ng Baka in Pressure Cooker -An Easy Time Saving Nilagang Baka for Busy Families
Dear moms and parents! April here helping you relax into motherhood from my tropical island home. Today I bring some island shortcuts to a classic Pinoy comfort food – nilagang buto buto ng baka or beef soup made simple for busy moms. In the world of Filipino cuisine, few dishes can compare to the comforting and heartwarming taste of […]
Ginisang Sardinas with Misua and Patola Recipe
The Ginisang Sardinas with Misua and Patola Recipe is a type of food that brings a flood of memories. It’s a rainy day and I suddenly had a craving for this soup. So today, we’re learning how to cook sardines with misua. In my growing up years, this is the kind of food that gets […]
