There’s a cupcake recipe with vinegar (by Chef RV Manabat) going around Facebook recently and I was reminded of this Crazy Cake we used to do a lot with our (now expired) toaster oven. It’s very easy to do with none of the usual preparation when making a cake. You just dump them together, making …
The Wacky and Crazy Cake With No Eggs, No Milk, No Butter! Read More »
Butter Garlic Toasted Bread for Sundays? Perfect. I discovered these Fuwa Fuwa bread on my grocery the other day. They look invitingly soft and pillowy that I decided to buy 5 Mini Loaf Milk Loaves to try. It’s a Japanese company and I think they’re set to rival Gardenia soon. Price wise, it’s a bit …
Sweet and Chewy Butter Garlic Toasted Bread (Fuwa fuwa) Read More »
Adobo is one of those food that always makes you think of home. We Pinoys have it several times a week with different ingredients and types of cooking. We have adobong manok, adobong pusit, adobo sa dilaw, or even adobong kangkong. If you search this website, you’d also find other quirky adobo recipes. (Wow, I …
For lunch, I was looking for a “maiba naman recipe” for pork. I still had a kilo of Adobo cut from Monterey and I saw this pork stew recipe from Aling Oday’s. I was actually looking for the American Pork Stew and this one was labeled Filipino Pork Stew. I got curious because the recipe …
The Ginisang Sardinas with Misua and Patola Recipe is a type of food that brings a flood of memories. It’s a rainy day and I suddenly had a craving for this soup. In my growing up years, this is the kind of food that gets served during typhoons as sardines is easy to distribute as …
It’s been hard to find a Maya Mixes these days. I found some on my nearby grocery and I was so happy to see these Banana Cake Mix. Just some semblance of normality in these pandemic days that’s keeping everyone on edge. This is an easy Banana Cake is made yummier with only two additions …
Easy Death By Chocolate Banana Cake (Maya Cake Mix Version) Read More »
If you’re in Manila, there’s these rows of restaurants called Dampa. Dampa is actually “hut” in English, and these Dampa are small stalls usually near a Seafood Market that cooks live and fresh seafood that you bought yourselves. They only charge you for cooking your goodies from the market. Anyway, one of my family’s favorite …