Well, I know it's not cooked in a clay pot, like in those traditional Chinese restaurants. I attempted this Claypot Chicken Rice on an Imarflex Turbo Cooker. The Turbo Cooker is the Filipino version of
Chicken Tinola is all things the American chicken soup must be for the Filipino soul. During rainy days or cold nights, this is the perfect soup to cure loneliness, common colds, and existential angst. The
Kinulob na Manok is a well known comfort food and can bring memories of home and perfect for family gatherings. If the Koreans have their Samgyetang or Ginseng Chicken, we have Kinulob na Manok. Kinulob
Learn how to cook a quick-er Fried Chicken Ala Max! This iconic fried chicken, born out of Max Restaurant and remembered fondly by several generations is a very simple fried chicken dish the Filipinos love.
There's adobo and there's adobo, my mom would say. This recipe is for Adobong Manok (chicken), but you can do it with pork (for pork adobo), you can do it with fish, or even vegetables
Chicken liver is one of the "menudencia" food I like that no one wants at home. (Well, except for Nymeria, our dog). If you're looking for an easy to cook Filipino food recipe, this is
How do you like your Chopsuey? Over the years, the recipe of chopsuey has become heavily personalized to fit the taste preferences of whoever is preparing it, and in the process, the ingredients started to