Tag Archives: fish

Tinapang Sisig Bangus Recipe

How to make bangus sisig. This Sisig Bangus Recipe is a very simple recipe and can be made in under 10 minutes. It’s already Tinapa and good on it’s own, why make it into sisig, you ask? A friend just came from Dagupan and brought me a lot of these Tinapang Bangus so I had […]

Gourmet in a Bottle: How To Cook Baby Bangus Sardines For Selling

Baby Bangus Sardines in a bottle!

  Bangus is probably one of the cheapest fish in the market. The baby bangus, you can get for about P140 per kilo as opposed to other fish that might be as high as P180. That’s why it’s a mainstay in my weekly menu. And despite bones and all, we love Bangus. It’s tasty, flavorful, […]

Gourmet in A Bottle: Gourmet Tuyo Recipe -Step by Step Guide

gourmet tuyo step by step guide

Learn how to make Gourmet Tuyo Recipe with this step by step guide for selling and home use with a step by step guide. This is also a great Pinoy Recipe for Christmas gifts! Gourmet Tuyo is a uniquely Philippine cuisine and a staple for Filipino breakfast.  Jump to recipe.  One of the many #racket #kumikitangkabuhayan […]

Tuna Patties with Tomatoes

One of my early memories of canned tuna is already in college. (I know! I’m always telling you about my food memories haha!) This is because having grown up in an island, it’s a scandal to be buying canned fish. Your neighbors would talk about you and you would be a pariah! Scary. Haha! Anyway, […]

Tinapa Spaghetti Bestseller

This Tinapa Spaghetti is indeed a bestseller in our family. Try it and see for yourself!   Today I’m making a Lent approved list and decided to make Tinapa Spaghetti to share the recipe. It was as awesome as I remember it. Warning: Though this is a Lent recipe, I would not venture to say that […]

Special Kinamatisang Bisugo Soup

Looking for a special fish recipe for an occasion? This Special Kinamatisang Bisugo Soup is tasty, warm, comforting, and easy to make.    When I was young and living in the islands, Bisugo is one of the local fishes available that is cheap and tasty. It also happens to be a white fish, which is the only […]

Boneless Bangus Recipe in Oyster Sauce

Boneless Bangus Recipe in Oyster Sauce

One of my favorite bangus recipes and always a hit for bringing to pot lucks. I brought it over to one of our family gatherings before and now I always get a request for this recipe! Jump to recipe. I’m sharing this Boneless Bangus Recipe in Oyster Sauce from Ifoodala Foodies group by Cecille Marin SF. […]

Slow Cooked Spanish Style Adobong Bangus Sardines

This is a rice busting recipe. So yummy Adobong Bangus is in the house! Perfect for breakfast, Bangus Dip, and Adobong Bangus Sardines Spaghetti. Jump to recipe. I always did the tomato version of this recipe using baby Bangus (by Connnie Veneracion) but have not tried this one until a craze hit one of my food […]

Gourmet Tuyo Recipe

I discovered gourmet tuyo maybe about a decade ago. There was this one stall in Megamall that Paolo would delicately steer me out of every time were passing by. Its called Connies Kitchen and their bottled deli products are just to die for. I used to try and reverse engineer their products all the time. The bottled dulong, bottled daing, tinapa, bangus in corn oil, and of course, the gourmet tuyo.