Coffee Jelly Recipe (Kremdensada Coffee Jelly Version)
One of my favorite easy dessert recipes to make is Coffee Jelly. Jelly desserts are really easy to make and it really just mixing together and construction. What is a Coffee Jelly? Coffee jelly is a unique Filipino dessert (I think) that is made of jelly or gelatin flavored with coffee. In this recipe, I didn’t […]
Easy and Simple Stress-Free Make-Ahead Homemade Christmas Recipes
Make-Ahead Homemade Christmas Recipes This Christmas, make it a stress free season together with the LG InstaViewTM Door-in-Door Refrigerator. Entertaining comes easy with the right technological products. No more panicking for Christmas dinner because these classic homemade recipes are Freezable and you can just reheat them on the big day! Bottled Adobo Pate Recipe This […]
Edible Gifts Made with Love
What do you give someone who seems to have enough? What do you give someone who you don’t really know? What do you give someone you love to bits? The answer to this is food! if you’re looking for gifts for special occasions such as Christmas, or birthdays, or even just an I’m thinking of […]
Comforting Filipino Appetizer for Special Occasions -Smoked Milkfish and Bihod Pie with Croutons
Filipino appetizer? If you landed here because you’re looking for a Filipino appetizer for special occasions, this is it! Filipino Appetizers are usually pulutan or “hand food” designed for drinking. So we have our famous sisig, crispy pata, and all sorts of “menudencia” or innards that are either fried, inihaw, or soup such as papaitan. But […]
Cathedral Jelly Cake -Pinoy Christmas Recipes
Are you preparing for your Christmas menu yet? Something that we Pinoys always seem to have in the table for Christmas is this Creamy Cathedral Jelly Cake. They’re beautiful and looks amazing. Sometimes, If Im feeling all the the seasons food being abit too much, I just eat this jelly and I am satisfied. I […]
Tsokolate Puto Bumbong -Pinoy Christmas Recipes
For making memories, nothing beats eating puto bumbong in the early Christmas mornings after the Simbang Gabi. Whenever I think of Christmas food, it is the Pinoy native delicacies that always comes first before the Morcon, or even Kaldereta. When puto bumbong is mentioned, I have this distinct feeling of the wind in my face, and […]
Fruit Dessert for Adults -Pears and Apples Poached in Red Wine
One of the things I always get impressed about in food is the ability of others to layer different kinds of food to present a new dish. This Pears and Apples Poached in Red Wine for example. It’s a fruit dessert can definitely stand on its own but added to this Turon and Ice Cream, they […]