Fish and Seafood

Seafood Tom Yum

For  #FridayFast and #NoMeatFriday, I prepared a seafood recipe that is familiar to the Filipino palate yet different. It’s familiar because it’s something like our Sinigang, it’s a sour soup. Different because the Thai ingredients gives this soup a different flavor profile. Tom Yum is a soup from Thailand and the ingredients are notoriously hard …

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Holy Mackerely! Mackerel fish could hold the secret to weight loss

We all know that Mackerel Fish is healthy because as an oily fish, it has Omega 3 that could help prevent heart diseases, lower risk of diabetes, and control blood pressure levels. Mackerel also has much lower in Mercury than tuna. It is high in protein, and-6 oils, vitamins A and D, and some B vitamins. …

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Crispy Ukoy Recipe -Shrimp Fritters with Sweet and Sour Sauce

The crispy Ukoy, or shrimp fritters, is usually a snack sold as a street food in the afternoon by vendors on the streets. It can serve as an appetizer or partner with a vegetable recipe like Chopsuey or Ginisang Pinakbet sa Giniling (Tagalog) and you have a whole meal. Crispy Ukoy Recipe -Shrimp Fritters with Sweet and Sour …

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