As the faithful gets ready for the Holy Week, here are some easy and budget friendly recipes to help you plan your meals.
These are nutritious, delicious, and Lent approved!
Veggies
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- Pinakbet
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- Chopsuey
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- Sinigang na Munggo
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- Ginisang Pechay Recipe
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- Ginisang Sayote with Shrimp
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- Tortang Talong
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- Kangkong at Tokwa in Chili Garlic Sauce
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- Spinach with Mushroom and Egg
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- Puso ng Saging “Heart” Burger
Fish
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- Steamed Cream Dory
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- Ginataang Alimasag with Kalabasa at Sitaw–Recipe-
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- Ginataang Tilapia with Pechay
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- Gourmet Tuyo
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- Boneless na Bangus in Oyster Sauce
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- Tinapa Spaghetti Bestseller
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