As the faithful gets ready for the Holy Week, here are some easy and budget friendly recipes to help you plan your meals.
These are nutritious, delicious, and Lent approved!
Veggies
- Pinakbet
- Chopsuey
- Sinigang na Munggo
- Ginisang Pechay Recipe
- Ginisang Sayote with Shrimp
- Tortang Talong
- Kangkong at Tokwa in Chili Garlic Sauce
- Spinach with Mushroom and Egg
- Puso ng Saging “Heart” Burger
Fish
- Steamed Cream Dory
- Ginataang Alimasag with Kalabasa at Sitaw–Recipe-
- Ginataang Tilapia with Pechay
- Gourmet Tuyo
- Boneless na Bangus in Oyster Sauce
- Tinapa Spaghetti Bestseller
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