
Inasimang Manok: Sinigang na Manok sa Libas (Alugihib / Adwas)
Inasimang Manok is a chicken sinigang that uses libas leaves (locally called alugihib or adwas) as the souring agent. Unlike tamarind, libas brings a gentle sourness with a hint of sweetness, making the broth light, refreshing, and perfect for a rainy day.