The crispy Ukoy, or shrimp fritters, is usually a snack sold as a street food in the afternoon by vendors
My family loves anything crispy and fried. There’s something inherently satisfying about the crispy, golden goodness of fried dishes, This
The crispy Okoy version that most people know is the shrimp okoy, our version of fritters. It uses small shrimps,
How to make bangus sisig. This Sisig Bangus Recipe is very simple and can be made in under 10 minutes.
Chilli Crab Recipe Filipino Style. A seafood bestseller! #sogood #seafoodsaturday One of my favorite things to do on weekends is
