Spanish food

The “Calamares en Su Tinta”, or Squid in its Own Ink is a very simple but flavorful dish that is elegant in taste. It is Spanish in origin and made …

How to Cook Afritada Afritada is a simple meat stew with potatoes, tomatoes, and carrots. Its very easy to make and quick to cook. It’s a classic Pinoy dish of …

Callos is a special dish that only gets prepared once a year at our house. It is actually very simple to make but has so many ingredients that you need …