Category: Fish and Seafood

Taste Marinduque: Try Ulang Ulang Ubod Soup with Crayfish for an Explosion of Flavors!

Tantalize your tastebuds with a unique freshwater shrimp soup: Ulang Ulang (Ubod Soup) with Crayfish! This flavorful soup combines the sweetness of ubod (coconut heart) and the sourness of calamansi with a hint of crayfish, all creating a perfectly balanced dish that your taste buds will definitely enjoy. Try it today and explore the delicious flavors of Marinduque!

Pinoy Tom Yum with a twist using Mussels for a Burst of Flavor

Aromatic and packed with flavors, Tom Yum is a flavorful Thai dish perfect for seafood lovers. This version uses tahong (Philippines Mussels) instead of shrimp and is simple to make with ingredients like lemongrass, ginger, kaffir lime leaves, and other spices. Treat yourself to this delicious dish and enjoy Tom Yum Mussels with friends and family.

Quick & Easy Crispy Parmesan Breaded Cream Dory Recipe

Try this delicious recipe for Crispy Parmesan Breaded Cream Dory Fish Fillet – subtle and mild, with a perfect crunch. Perfect for a weeknight dinner and ready to eat in under 20 minutes. Pair with your favorite dipping sauce!

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