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Relax Lang Mom -From the Filipino Kitchen: Stories & Recipes to Savor Slowly 1
Easy Halloween Chocolate-Covered Pretzel Rods

Halloween snacks don’t have to be complicated. These chocolate-covered pretzel rods look impressive but are actually beginner-friendly. With just candy melts, pretzel rods, and fun sprinkles, you’ll have a festive treat that kids and adults will grab right away. This recipe is also a great “get the kids involved” activity. Each step is easy enough for little hands, and cleanup is minimal if you line your trays well. 🛒 Shopping for ingredients and tools?

Relax Lang Mom -From the Filipino Kitchen: Stories & Recipes to Savor Slowly 8
Waiting for Halo-Halo

“Many years later, as he faced the firing squad, Colonel Aureliano Buendía was to remember that distant afternoon when his father took him to discover ice.” That opening line from

Relax Lang Mom -From the Filipino Kitchen: Stories & Recipes to Savor Slowly 9
Desserts at the Center

I came across the Doreen Gamboa Fernandez Food Writing Award announcement and decided to join. Thinking about this year’s theme, “Minatamis,” I found myself reflecting on dessert in my own

Sabaw sabaw bed weather assorted Filipino soup
Turo-Turo Soup Always Hits Different

Kapag umuulan like today, marami sa atin ang unang hinahanap ay sabaw. Something hot, uncomplicated, and filling. For those who don’t have the time to simmer stock at home, there

ABOUT ME
Relax Lang Mom -From the Filipino Kitchen: Stories & Recipes to Savor Slowly 12
Hi I'm April!

I write from the heart of a Filipino home, where every recipe has a backstory, every hack is born of necessity, and every tip is tested by real life.

RelaxLangMom is my evolving diary of practical homemaking with flavor: tipid cooking, smart home tricks, honest reviews, and quiet reflections from the kitchen to the keyboard.

I’m a writer, mom, and weekend food alchemist who believes that simplicity is about doing what matters.

Let’s make life easier, tastier, and a little more intentional.

Relax Lang Mom -From the Filipino Kitchen: Stories & Recipes to Savor Slowly 13
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