There’s a new moist cake recipe with vinegar (by Chef RV Manabat) called Moist Cake (surprise!) going around Facebook recently
Get the full experience of eating Artisan Chocolates with Hiraya Filipino Bean To Bar Chocolates from Davao! Chocolate is always
Transform traditional tablea into a chocolate sauce you can drizzle over ice cream, spread on pan de sal, slather over
This Maya Chocolate Fudge Orange Cupcake was shared by Chef Jessie’s niece at the Culinary Elite Cooking Class at The Maya
Chocolate Mousse Recipe You have a visitor coming over for dinner. The house is clean. There’s wonderful and delicious food,
I write from the heart of a Filipino home, where every recipe has a backstory, every hack is born of necessity, and every tip is tested by real life.
RelaxLangMom is my evolving diary of practical homemaking with flavor: tipid cooking, smart home tricks, honest reviews, and quiet reflections from the kitchen to the keyboard.
I’m a writer, mom, and weekend food alchemist who believes that simplicity is about doing what matters.
Let’s make life easier, tastier, and a little more intentional.
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