


Taste Marinduque: Try Ulang Ulang Ubod Soup with Crayfish for an Explosion of Flavors!
April Bewell
February 21, 2023
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How to cook Niluyahang Balakwit (Seashell Soup Cooked in Ginger)
April Bewell
October 6, 2017
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ABOUT Relax Lang Mom

Hi I'm April!
I write from the heart of a Filipino home, where every recipe has a backstory, every hack is born of necessity, and every tip is tested by real life.
RelaxLangMom is my evolving diary of practical homemaking with flavor: tipid cooking, smart home tricks, honest reviews, and quiet reflections from the kitchen to the keyboard.
I’m a writer, mom, and weekend food alchemist who believes that simplicity is about doing what matters.
Let’s make life easier, tastier, and a little more intentional.

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