Pansit Miki May Sabaw -Pancit Made In Sabaw Heaven
April Bewell
December 19, 2022
Dear sweet moms and parents! April here helping you relax into motherhood from my tropical island home. Today is a little gray
Pinoy Tom Yum with a twist using Mussels for a Burst of Flavor
April Bewell
December 14, 2022
Aromatic and packed with flavors, Tom Yum is a flavorful Thai dish perfect for seafood lovers. This version uses tahong (Philippines Mussels) instead of shrimp and is simple to make with ingredients like lemongrass, ginger, kaffir lime leaves, and other spices. Treat yourself to this delicious dish and enjoy Tom Yum Mussels with friends and family.
Warm Up With Sinigang na Baboy: Classic Filipino Sour & Savory Soup Recipe
April Bewell
December 9, 2022
Try out this easy and delicious recipe for Sinigang na Baboy, a Filipino classic: a savory and sour soup made with pork, tamarind and vegetables, served with rice. Perfect for colder days, it’s easy to make and absolutely delicious!
Nilagang Buto Buto ng Baka in Pressure Cooker -An Easy Time Saving Nilagang Baka for Busy Families
April Bewell
November 13, 2022
Dear moms and parents! April here helping you relax into motherhood from my tropical island home. Today I bring some
Ginisang Sardinas with Misua and Patola Recipe
April Bewell
August 14, 2020
The Ginisang Sardinas with Misua and Patola Recipe is a type of food that brings a flood of memories. It’s
ABOUT Relax Lang Mom
Hi I'm April!
I write from the heart of a Filipino home, where every recipe has a backstory, every hack is born of necessity, and every tip is tested by real life.
RelaxLangMom is my evolving diary of practical homemaking with flavor: tipid cooking, smart home tricks, honest reviews, and quiet reflections from the kitchen to the keyboard.
I’m a writer, mom, and weekend food alchemist who believes that simplicity is about doing what matters.
Let’s make life easier, tastier, and a little more intentional.
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