Tinapang Sisig Bangus Recipe
How to make bangus sisig. This Sisig Bangus Recipe is very simple and can be made in under 10 minutes. Hey everyone! It’s April from Relax Lang Mom here with another simple recipe for you. You know cooking out here on the island can be challenging without access to all the ingredients we read about […]
Gourmet in a Bottle: How To Cook Baby Bangus Sardines For Selling
Cooking baby bangus (milkfish) sardines for selling can be a profitable business venture, especially if you are able to produce high-quality, delicious and well-presented sardines that customers love. So here is a guide on how to cook baby bangus sardines for selling. Bangus is probably one of the cheapest fish in the market here in […]
Inihaw na Bangus
If a Filipino family is going to an outing, most probably, inihaw na bangus would be on the menu. Inihaw na bangus is easy, cheap, and tasty. You can prepare it before hand, throw in a pack with ice, and grill on site. The only con would be that it is full of bones. What […]
Boneless Bangus Recipe in Oyster Sauce
One of my favorite bangus recipes and always a hit for bringing to pot lucks. I brought it over to one of our family gatherings before and now I always get a request for this recipe! Jump to recipe. I’m sharing this Boneless Bangus Recipe in Oyster Sauce from Ifoodala Foodies group by Cecille Marin SF. […]
Slow-Cooked Spanish Style Adobong Bangus Sardines
This is a rice busting slow-cooked recipe. So yummy Adobong Bangus is in the house! Perfect for breakfast, Bangus Dip, and Adobong Bangus Sardines Spaghetti. Jump to recipe. I always did the tomato version of this recipe using baby bangus (by Connie Veneracion of Ifoodala Food Group in FB) but have not tried this one […]
